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Sorrel Drink

25 minutes

medium

serves 4

This Sorrel Drink is a wholesome juice drink recipe. Mix Sorrel Drink for, lunch-time or dinner. Sorrel Drink is a trendy and popular food for any time drink. Jamaican Cooking’s Sorrel Drink is made with fresh ingredients. This Sorrel Drink is flavorful and delicious. “JOIN OUR FOOD FORUM, UPLOAD AND SHARE YOUR OWN RECIPE, MEMBERSHIP IS FREE!”. (It is exciting, join us in this fun community)

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Ingredients

Adjust Servings
1 lb Sorrel Fruit buy fresh
½ tablespoon Pimento Berries - dried
1.5 ounces Ginger Roots (blended with one cup of water and strain)
2 small Green Lime - fresh is best
3 ¼ cup Sugar
3 liters Water
¼ cup Rum - clear is best
This is Optional: (use to add more flavor)
½teaspoon Whole Cloves or Anise

Nutritional Information

200g Fat
100g Protein
146g Sugars
436g Calories
24g Carbs
137g Trans fat

Directions

1.

Preparation:

First, ensure the sorrel is blood red. You can store it in the refrigerator up to 3 days. If you are not juicing the same day you bought it. Next step, wash the sorrel well with water. Be sure there is no worm nor dirt on the fruit.
After that put the sorrel to boil in litres of water the ingredient stated for 15 minutes. Use a lid and cover well. Allow to devolve for 2 to 6 hours.
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2.

Mix it:

Next blend the ginger once it peeled with one cup of water. Then strain it well. You want to use the ginger juice only. After that strain the boiled soaked sorrel. Use a wooden spoon or a regular big spoon to squeeze the sorrel juice out.
Strain it three times, you can use a clean white cloth to strain it as well. Now you are ready to sweeten your sorrel drink.
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3.

Sweetened it:

Add the sugar, the pimento seeds, the ginger juice, the rum if you are using rum. Consider the children. Stir in.
Refrigerate until you are ready to serve. Add ice when serving. This is Jamaica's Juice Drink. BUY OUR DRINK-BOOK: JAMAICAN JUICE DRINKS for detailed instructions,….!
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Notes

*Nutrition info is a rough estimate based on the ingredients. Note that values may vary from case to case.
*As with all recipes, there is a number of ways you can get things done. If you believe that some of the instructions can be improved, or have a good alternative solution, feel free to leave a comment.

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