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Tamarind Ball

10 minutes

super easy

serves 1

This Tamarind Ball is a wholesome meal recipe. Make Tamarind Ball to eat it for lunch-time, dinner and snack. Enjoy eating it; Tamarind Ball is a trendy and popular food for any time snack food. Jamaican Cooking’s Tamarind Ball is made with good ingredients. This Tamarind Ball is flavorful and delicious. “JOIN OUR FOOD FORUM, UPLOAD AND SHARE YOUR OWN RECIPE, MEMBERSHIP IS FREE!”. (It is exciting, join us in this fun community)

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Ingredients

Adjust Servings
1 lb Tamarind Fruit (use as many you needed) buy fresh
1 cup Brown Sugar (use more if need to)
¼ teaspoon Salt

Nutritional Information

200g Fat
100g Protein
146g Sugars
436g Calories
24g Carbs
137g Trans fat

Directions

1.

Preparation:

First, remove the tamarind shell. Do not remove the seeds. Second, combine all the ingredients in a bowl. After that, Make little ball by rolling a small amount in the palm of your hands.
To make the tamarind balls be not so moist. Roll them into more sugar, and then store the tamarind balls into clean dry container and seal. You could store these for months outside the refrigerator.
Mark as complete

Notes

*Nutrition info is a rough estimate based on the ingredients. Note that values may vary from case to case.
*As with all recipes, there is a number of ways you can get things done. If you believe that some of the instructions can be improved, or have a good alternative solution, feel free to leave a comment.

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