Tamarind Ball
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Ingredients
Adjust Servings
1 lb Tamarind Fruit (use as many you needed) buy fresh | |
1 cup Brown Sugar (use more if need to) | |
¼ teaspoon Salt |
Nutritional Information
200g
Fat
100g
Protein
146g
Sugars
436g
Calories
24g
Carbs
137g
Trans fat
Directions
1.
Preparation:
First, remove the tamarind shell. Do not remove the seeds.
Second, combine all the ingredients in a bowl.
After that, Make little ball by rolling a small amount in the palm of your hands.
To make the tamarind balls be not so moist. Roll them into more sugar, and then store the tamarind balls into clean dry container and seal.
You could store these for months outside the refrigerator.
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Notes
*Nutrition info is a rough estimate based on the ingredients. Note that values may vary from case to case.
*As with all recipes, there is a number of ways you can get things done. If you believe that some of the instructions can be improved, or have a good alternative solution, feel free to leave a comment.
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